Category Archives: local business

Fashion and Philosophy at Linda’s

One of my stops during my brief bout of ambition on Saturday was at Linda’s Consignment Shop in Herkimer, NY.   I thought I would use today’s post to give her a shout-out.

I love consignment shops in general, because you never know what you will find.  Saturday I was hoping to find shoes and handkerchiefs.  If you read my Scattered Saturday post you may remember that the shoes I had planned to wear for Roxy (that play I WILL keep mentioning) are no longer wearable.  I had not mentioned handkerchiefs, but my character carries one.  I have handkerchiefs of my own (so much better than tissues if you have a tendency to leave them in your pockets when doing laundry), but sometimes you can find the old fashioned ones with lace edges.

I found neither shoes not hankies at Linda’s, but the visit was enjoyable nonetheless.  Linda’s has a wide variety of items.  It was fun to browse.  I was fortunate, too, because Linda herself was behind the counter.  We chatted about all kinds of things, but I did take away two rather profound thoughts that I will share.

First, we must not wait for the proper occasion to wear our fabulous clothes but make our own occasions.  I already do this to a point, taking care with my ensemble whether going to rehearsal or to Crazy Otto’s to grab a bite.  I may take things a step further with gloves, hats and other accessories.

The other thought is we must love our bodies as they are.  I know this is not a new thought, but it does bear repeating.  Linda said it when I mentioned how I would buy some new things after I lost that last five pounds (or was it ten? I fluctuate).  She waxed eloquent about loving the body you are in, and I believe she is right.  I intend to continue striving towards my weight-loss goals, but I will concentrate more on the health aspect of the endeavor and less on the, “I’m such an ugly tub” side of it.

I did make one purchase, a very sweet hat.  It will come in handy next year, when I plan to participate in a St. Baldrick’s Day event and get my head shaved to raise money to fight cancer.  It was on sale.  Score!

Linda’s Consignment Shop has two locations, 152 Main St., Herkimer, and 27 Main St., Fort Plain, phone number 518-844-3051.  You can also find her on Facebook.

 

Herkimer Hop

Instead of  Wuss-out Wednesday, how about a brief overview of Steven’s and my running around Sunday afternoon (before it became Wrist to Forehead Sunday).  We made several stops in our hometown of  Herkimer, NY, so we’ll call it a minor Mohawk Valley adventure.

We first went to Hummel’s Office Plus, because Steven wanted to purchase some small yellow envelopes  for a prop for that play we’re in (can’t help but mention Roxy, can I?).  He found what he wanted easily.  I took the opportunity to pick up a couple of the pens I currently like best (ballpoint with a find point, excellent for how small I like to write on post cards).

After a quick stop for gas and cash, we went to T & J’s Fruits and Vegetables, to get fixings for a salad for my lunch (yet another attempt on my part to lose that last 15 pounds) (to give you an idea of how well I’m doing on that, it was previously the last 10 pounds I was trying to lose).  I got romaine lettuce, tomatoes and sharp cheddar cheese.  I had other vegetables at home.  I did not put the cheese in the salad, but I just love sharp cheddar cheese.

From there we went to Family Dollar, where I found two water bottles suitable for bringing to work.   We ran into another cast member from Roxy (just can’t get away from that play, can I?).  Our last stop was at Valley Wine and Liquor, where we purchased a bottle of Pinot Grigio, because we thought we might like to enjoy a glass of wine on the deck, time permitting (it did).

It did not take long to run our errands, and soon we were home and I was working on my blog post and dithering about auditions for  Lunch Hour, which were to take place that evening.  We felt pleased with our little burst of productivity.  I feel a little pleased that I wrote a blog post about something other than not writing a proper blog post.

 

Return to Rustic Ridge

I thought I would give another shout-out (love that expression) to Rustic Ridge Winery, which Steven and I visited as part of our long adventure a few Saturdays ago (perhaps you read my blog post about that).

We had visited Rustic Ridge some time before, on a nice, quiet week day (I wrote a blog post about that, too).  I was a little worried that it would be too crowded on a Saturday afternoon, being as it is a popular spot.  On the other hand, a little crowd isn’t always a bad thing, and wine-tasting crowds are often nice.  both things were true this day.

As we walked up to the tasting building, it was starting to rain.  I did Shawshank Redemption for the entertainment of the folks sitting in the Adirondack chairs on the porch, enjoying a glass of wine (ever since I spent time in Arizona in army training, I have been a big fan of rain).

As I utilized the facilities, Steven got us a spot at the bar.  On joining him, I realized I had left my little notebook in the bathroom.  By that time somebody else was in the bathroom.  I expressed my dismay.

“I don’t think anybody will steal your notebook,” a man sitting at a nearby table said.

“I know, but I always make notes in it while I taste,” I said.  I went back over to the bar.  Soon the guy at the table brought my notebook over to me.  See what I mean about wine-tasters being nice?  I know, many people are nice without wine, and some people are not nice with or without wine. Right now, I am talking about nice people tasting wine.

We tasted five wines.  The Chardonnay had no oak, which I like in a Chardonnay.  The Untamed White was a blend of Chardonnay and Gewurztraminer.  The guy pouring (I foolishly did not get his name) said it was comparable to a Pinot Grigio.  I pronounced it tasty.  I thought there was a little more to it than to the Chardonnay.

The Traminette is a hybrid grape like a Gewurztraminer.  I caught floral notes, although the description did not mention that.  I was impressed by this, because I almost never catch notes of anything, but I wasn’t sure I liked the wine.  The Untamed Red, a blend,  was described as  an everyday table wine.  I found it tasty.

The Cabernet Franc was described as heavy-bodied.  I liked it but was not sure how to describe it.  Complex?  Well, we all know I’m not a real oenophile.

We purchased a bottle of the Untamed White to enjoy later.  Other tasters were purchasing bottles for immediate consumption.  I may do that sometime, when I can get a seat in one of those Adirondack chairs on the porch.

Rustic Ridge Winery is located at 2805 St. Hwy 80, Burlington Flats, NY.  Phone number 607-965-0626.  Their website is http://rusticridgewinery.com/.

Family, Fun and Forehead

Sometimes Mohawk Valley adventures render you too tired to write about them.  For me this is especially true when I spend any amount of time in direct, hot sunlight.  I have some sort of sun sensitivity.  And I’m a big, fat baby.  Don’t judge.

Speaking of big, fat babies, Steven and I saw our delightful great-nephew, Shepherd today.   Well,  he’s not exactly big and fat, and he is more toddler than baby, but he is nine months old and he has sweet, chubby feet.  Everybody loves him, with good reason.

We met him and his family at church, then met up with some other family members and drove to Fly Creek Cider Mill.  I have written numerous times about Fly Creek Cider Mill, but it is always worth another visit and shout-out.  My father and I made sure we tried every sample offered, although he eschewed the fudge and the alcoholic beverages (wine, hard cider and today there was gin and vodka).  In case anyone is shaking his or her head at my lushiness, I did not try ALL the alcoholic beverages offered.  Two wines, one cider and some gin, and it was eetsy-beetsy tastes of each.  Why am I justifying myself to you?  That’s a bad sign too, isn’t it?  Oh dear.

The highlight of the visit was showing Shepherd the ducks, geese and chickens.  He loved them.  He couldn’t get the hang of throwing them corn, but he enjoyed watching them gobble down the corn we threw them.  This was the part I spent out in direct sunlight. I even took off my crazy old lady hat for part of it, because I put it on Shepherd’s head.  Must protect the bambino, after all.

After our fun visit, we went for some food at Jerry’s Place, which I have also written about before.  I got one of the chocolate shakes in a mason jar this time.  Yum!  Perhaps tomorrow I can finally begin to do something about my big fat butt.

Before, after and during our adventures, we enjoyed beautiful drives through some of the best scenery I’ve ever seen.  Up hills where you can see for miles over farmland, forests and mountains.  Down into valleys near lovely lakes and rivers. I positively must get some kind of camera or device whereby I can post pictures.  In the meantime, I’m afraid you’ll just have to use your imagination.

In conclusion, this really is a Wrist to Forehead Sunday, because I feel some distress over the fact that I cannot do justice to today’s adventures.  Tomorrow I plunge back into the whirlpool of overtime, play rehearsals and my new diet and exercise program.  And a few other projects I have in mind.  Will I have the wherewithal to take my wrist off my forehead and write about them?  We’ll see.  Once again, a little suspense adds interest to the blog.

For more information about Fly Creek Cider Mill, visit their website at http://www.flycreekcidermill.com/.   For more information about Jerry’s Place visit http://www.jerrysplaceny.com/.

 

Neither a Tall Table nor a Tall Tale

Is it going to be a Saturday thing now that I go out for dinner and drinks and then post?  It was pretty fun last Saturday and, well, here I am.

This Saturday we only went to dinner, not to a wine tasting first, and we did not have friends with us, definitely not my evil twin Phyllis, who always tempts me into bad behavior (as if I needed any encouragement) (and just to be clear, Phyllis and I are BOTH the evil twin).  But we did have a very good dinner at PK’s Pub in Herkimer, NY.

We went early to dinner, because I was hoping to sit at the tall table, which is my favorite.  When we got there, there was only one other patron in the restaurant.  Guess where he was sitting.  No matter, we sat down, got some Pinot Grigio and perused the menu.

I selected spaghetti with Alfredo sauce while Steven got mushroom stew over penne pasta.  They were out of spaghetti, but angel hair was fine with me.  We both both got tossed salad instead of soup, Italian dressing for me, Ranch for Steven.  The bread with herbed butter is always a favorite of ours.

We were feeling so comfortably full after dinner (taking home enough for at lease one more meal) that we were NOT going to get dessert.  Then, of course, we decided to.  Monkey Pie for Steven, Samoa Cheesecake for me.  Yum!

Now we are home, listening to music and chilling.  Full disclosure:  we stopped at Vintage Spirits to get a bottle of wine.  Lushy, perhaps, but it is Saturday night.  And I am having a glass of seltzer with lemon before wining further, so there.

We MIGHT have a Mohawk Valley adventure tomorrow.  If so, you’ll read about it here.  If I don’t indulge in a Wrist to Forehead Sunday.  I think a little uncertainty adds interest to the blog, don’t you agree? (And if you don’t, well raspberries to you!)  Happy Saturday, everybody.

PK’s Pub is located at 221 King St. in Herkimer, NY, phone number 315-866-3494.  You can visit their website at www.pkspub.com and you can Like them on Facebook.

 

Salvatore’s: The Perfect Medication

The reason people self-medicate with food is that it almost always works, at least in the short term.  I’m actually not self-medicating with food right now, but I thought I’d lead with that as a semi-profound, arguable statement (but I hope nobody argues with me; I always lose arguments).  In fact, I am merely giving another shout-out to Salvatore’s Pizzeria and Restaurant in Herkimer, NY.

We really have been pretty good about not sending out for food lately.  We must fund our money, and I must watch my caloric intake.  However, sometimes you just need to treat yourself.  It is really a practical move as well.  We are getting garlic pizza and antipasto salad, and we will certainly have leftovers.  I can eat leftover pizza for breakfast and bring leftover salad for lunch.  What could be better?

Sometimes we go out to Salvatore’s and sit in their gracious dining room.  I do like to go out to eat.  However, one cannot go out to eat barefoot and bra-less, as I currently am (I shall not apologize if that has given you an unfortunate mental image, just get over yourself).

I have given shout-outs to Salvatore’s before, because the food is delicious and the service prompt.  I guess I don’t have a whole lot new to say about them.  However, it is Monday and I am tired. I’ll just hope the opening statement about self-medication adds enough interest to call this a post.  I hope my pizza gets here soon.  Happy Monday, everybody.

Salvatore’s is located at 650 1/2 W. German St., Herkimer,  315-866-2600.  For more information you can visit their website at http://www.salvatores-herkimer.com/.

 

Led by a Nose to The Locavore

In a recent post, I mentioned stopping at The Locavore in Frankfort, NY, where I discovered some yummy horseradish and garlic pickles.  Naturally I introduced my husband, Steven, to the place at the earliest opportunity.  Today, in lieu of my usual Wrist to Forehead Sunday, I shall give the establishment a brief shout-out.

The small retail store is located at 159 E. Main St. in Frankfort.  Steven and I easily found a parking space and walked in to enjoy a marvelous aroma.

“It smells like a co-op,” I said, unable to pinpoint exactly what I was smelling but liking it quite a bit.

One reason for the olfactory delight was the Sallye Ander Soaps.  We also noticed items from the Lake George Olive Oil Company and the Saucey Sauce Co.,  a Brooklyn company.  Saratoga Crackers we have seen and eaten before, but Stony Brook Whole Hearted Foods is a brand I must try.  I was pleased to see  Finster Honey from Frankfort, NY, and interested to see grass fed beef and bison.

After having a lovely conversation with Jimmy, the proprietor, I suggested we get a cup of coffee and sit at the table in front of the store to drink it.  There are also a couple of tables inside the store.  The coffee is made from their house beans,which are also available for sale.

“If you like the coffee, we can get some beans,” I said to Steven.  “You can use your coffee grinder.”  Many years ago some friends gave Steven a coffee grinder, but we rarely have occasion to use it.  Jimmy told us he could also grind the coffee for us.  That will be handy if we purchase any beans as gifts for our coffee-loving friends.

Steven got regular coffee (quite delicious since made with their own house beans), but I thought I should get something more distinctive.  After hesitating between iced and hot, I chose Locamocha,  coffee with dark chocolate.  I got it black, without sugar, which is how I usually take my coffee.   Ooh, was it ever good.

I think I have a new favorite store.  My only problem is that I can’t afford to purchase everything in their inventory at once.

For more information about The Locavore you can call 315-895-0325 or you can Like them on Facebook.  They are on Twitter too, but I don’t know from all these social media  things.

 

Better than Barefoot

As part of my preparation for running the Boilermaker 15K, I made my way to the Sneaker Store in New Hartford, NY for new running shoes.

I had been meaning to get the shoes sooner, as I noticed the tread wearing smoother and the gush getting less gushy on the pairs I was wearing (I have several; I don’t throw them away until they are completely useless). Still, I reasoned, some people run barefoot. I was at least protecting my feet better than those people.

On entering the store, I made straight for the clearance table. After all, I have to be frugal. I quickly found a couple in size seven wide. I sometimes take a seven, sometimes seven and a half. I had brought running socks to try the shoes on with, as I had been advised to do on a previous trip (I also have a tendency to wear my socks well beyond their peak usefulness).

A nice young man named Scott came over to see if I needed help. I explained my mission. I have to appreciate a place where you get the same attentive service whether you are browsing the clearance table or the most expensive ware.

I soon decided that seven and a half was my size now, and Scott found me a few pair to try on. I fell in love with some colorful New Balance, for the comfort as well as the look. I know you are not supposed to pick running shoes based on the bright green laces and flashes of purple, but my feeling is, if something can also be beautiful, why not enjoy it?

While I was trying on the shoes, I was chatting with Scott about my Boilermaker ambitions and general running technique. I shared my thoughts on barefoot running vs. old, worn-out running shoes. He said to run barefoot you needed good muscles in your legs. Now we all know why I will probably never run barefoot.

One thing Scott advised was that I stop training really hard two weeks before the big race and take it fairly easy the week before. Maybe one long run that week, and a very short run or walk the day before.

We also discussed the importance of hydration, especially on long runs. He said some runners are able to hide bottles of water at strategic spots along their routes. I told him how I often utilize the spring in Herkimer. Luckily there is not problem on the Boilermaker; they have plenty of water stations along the way.

I wore my new sneakers for a long run on Sunday, and they were great. I feel certain I will be ready to rock that 15K. If only I had somebody to meet me at the end and sing “We Are the Champions” while I walk around with my fists in the air, my life would be perfect.

The Sneaker Store is located 4490 Commercial Dr., New Hartford, NY. Phone number is 315-736-9237. They are open Monday through Saturday from 10 a.m. to 7 p.m., Sunday from noon to 5 p.m. For more information, visit their website http://www.the-sneaker-store.com and/or Like them on Facebook.

A Good Start for Morning Adventures

In lieu of my usual Wrist to Forehead Sunday, I offer a brief shout-out to a local business.  I don’t think this business particularly needs a shout-out, because any time we are in there the place is hopping.  However, I do like to tout good local things, so here is my post about Crazy Otto’s Empire Diner in Herkimer, NY.

 

Yesterday (Saturday) Steven did not go to work till 2:30 p.m.   Since it was my day off, I suggested we have a couple of Mohawk Valley adventures in the morning, starting with breakfast out.  After some debate over where to eat, we settled on Crazy Otto’s.  The advantages were that it was close and that we have a card that gives us 20 percent off (we got the card by signing up for E-Z Pay with the newspaper; it is good for a year and gives us the discount at several local eateries).

 

Crazy Otto’s is one of those old-fashioned trailer diners.  It is decorated with movie posters, license plates, memorabilia and more.  Our license plate from when we lived in Georgia is on the ceiling on the right-hand side.  We could not see it from where we sat on Saturday, but I’m sure it’s still there.

 

We got a booth without too much trouble, ordered coffee and perused the menu.  I got two sausages on a hoagie roll, which came with either hash browns or homemade chips.  I LOVE their homemade chips.  Steven got pancakes with poached eggs and bacon.  Our food was delicious.  My roll was grilled, so the inside was crispy but the outside was soft, just the way I like it.  The wait staff made sure our coffee stayed filled, which is a big selling point for Steven.

 

As usual, it was an enjoyable, tasty meal.  We like Crazy Otto’s for lunch and dinner too.  Crazy Otto’s is located at 100 W. Albany St., Herkimer, NY.  Phone number is 866-8801. For more information, visit their website at http://crazyottosempirediner.com/  You can also Like them on Facebook.

 

Tabby Goes to the Doctor

I mentioned that Tabby, our adorable schnoodle, was feeling under the weather but appears to be on the mend.  I thought I would give a brief shout-out to Mohawk Valley Veterinary Service.

 

Tabby had started ailing Friday evening.  We immediately cancelled our plans so we could stay home with her.  We hoped it was just something she ate or a 24-hour bugaboo (dogs get that too, don’t they?).  When we woke up Saturday morning, we saw that this was not the case.

 

Being an early riser can be a curse.  It took forever for it to be 8 a.m. when we thought the vet opened (we had a rather old piece of paper with their number and hours).  No answer at first.  Oh no!  I was on the computer trying to look up emergency veterinary care when Steven tried again and got an answer. Phew!

 

The doctor would be in at nine.  I even had time to make my blog post before I left.  Steven had already gone to work, although he would have liked to call in (employers are less generous  than blog readers about doggy sick days).  Tabby perked up a little when she saw the leash, but she was obviously having trouble moving.  I had to help her into the vehicle.

 

As we walked into the vet, a very cute cockapoo greeted us (I asked his person what breed).  He would have liked to be all over Tabby, but his person restrained him.  I petted him and said how cute and sweet he was.

 

When I told the receptionist about Tabby’s symptoms, she said it sounded like Lyme Disease.  I was surprised, because Tabby had not been in the woods (we do sometimes take her to the Nature Trail at Herkimer College) (previously referred to here as HCCC) or near deep grass (I don’t think there is any yet this year).  Apparently ticks are extremely prevalent this year and are turning up everywhere.  No dog is immune, and the tick medicine (which we do give Tabby) can only do so much.

 

Once we got in to see the doctor, a blood test quickly confirmed that it was Lyme Disease.  The doctor gave Tabby two shots —  which of course she did NOT like — and some medicine.

 

I was very grateful to the clinic, for getting Tabby right in and helping her so quickly.   Despite the worry, it was a fun experience, seeing a few dogs and a cat, and chatting with their people.  I heard but did not see the duck.  Yes, they have a resident duck, as two “duck crossing” signs warn.

 

Mohawk Veterinary Service is located at 5624 State Rt. 5, Herkimer, NY 13350.  For more information call 315-866-3417.